The makings of a nourishing and delicious breakfast!✨🌈

Overnight oats are such a classic, healthy and nourishing choice for breakfast or mid-morning snack. I’m literally obsessed with the addition of grated carrots, chopped pecans, and all the associated spices that make it taste like carrot cake! (Yes you can have your cake and eat it too). 🥕🐰💛

Prep Time: 10 min
Cook Time: 0 min
Servings: 2 servings

Ingredients

• 1 cup rolled oats
• 2 teaspoons cinnamon
• 1 teaspoon nutmeg
• 1/2 cup grated carrots
• 2 tablespoons maple syrup
• 2 cups almond milk
• 2 tablespoons raisins
• 2 tablespoons shredded unsweetened coconut
• 2 tablespoons of hemp seeds
• 2 tablespoons crushed pecans

Optional Toppings

• Coconut yogurt
• Bananas
• Extra shredded unsweetened coconut

Directions

1. 01. Mix all the ingredients into a medium bowl and then transfer to mason jars or other glass containers.
2. 02. Cover and refrigerate overnight.
3. 03. Enjoy in the morning with coconut yogurt and sliced banana.

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