Gingerbread Scones with Frosting
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If the recipe calls for cinnamon, replace it with your own custom holiday spice blend!🎄
I had so much fun with this- mixing, tasting and tweaking. It brings together my favorite spices for the season. 🎄 I triple the batch and store it in a glass container and use in everything from curries, soups, latte, desserts, smoothies, waffles, pancakes etc. It just feels like a big festive hug.🤗
And the cool thing is if you like more or less of any particular spice, just go ahead and tweak as per your taste buds.
Star Anise – ground with a food processor or a mortar and pestal.